Welcome to Restaurant Equipment Online NZ, where professional expertise meets Kiwi charm! Are you ready to take your culinary creations to the next level? Look no further than our exquisite range of Crepe Makers, designed to bring a touch of French elegance to commercial kitchens across New Zealand. Perfect for cafes, patisseries, and restaurants, our Crepe Makers allow you to effortlessly create deliciously thin and delectably fluffy crepes that will melt in your customers' mouths. But that's not all - at Restaurant Equipment Online NZ, we offer hundreds of other restaurant equipment categories, ensuring that you'll find everything you need to run your establishment smoothly. Ordering is a breeze, and with our fast delivery service, you'll have your equipment in no time. Trust us for all your restaurant equipment needs in New Zealand - we're here to make your culinary dreams come true!
These are the top 10 FAQs for Crepe Makers in 2023
What is a crepe maker?
A crepe maker is a specialized piece of equipment designed for making delicious crepes. It consists of a flat cooking surface, usually made of non-stick material, and features temperature controls to ensure even cooking.
How does a crepe maker work?
A crepe maker works by heating up the cooking surface to the desired temperature. The batter is then poured onto the surface, and the crepe is cooked until it is golden and lightly crispy.
What type of crepe makers are available?
There are various types of crepe makers available in the market. Some are electric, while others can be used on stovetops. Electric crepe makers are often more convenient, allowing for precise temperature control.
Are crepe makers easy to clean?
Yes, most crepe makers come with a non-stick surface that makes cleaning a breeze. Simply wipe the surface with a damp cloth or sponge after it has cooled down.
Can crepe makers be used for other purposes?
While crepe makers are primarily designed for making crepes, they can also be used to cook other thin, delicate dishes like pancakes or blinis.
Is it necessary to flip the crepes while cooking?
Yes, flipping the crepes is necessary to ensure even cooking on both sides. This can be done using a spatula or by using a crepe spreader to quickly flip them.
Are crepe makers suitable for commercial use?
Absolutely! Commercial-grade crepe makers are available that are specifically designed for high-volume production. These machines are perfect for restaurants, cafes, and food trucks.
How thick should the crepe batter be?
Crepe batter should be relatively thin and runny, similar to the consistency of heavy cream. This allows for easy spreading and ensures a thin and delicate crepe.
Can crepe makers be used outdoors?
Some crepe makers are designed for outdoor use, featuring portable and lightweight designs. These are great for events, festivals, and outdoor catering.
Can crepe makers be used by beginners?
Absolutely! Crepe makers are user-friendly and can be used by beginners. With a little practice, you'll soon be making perfect crepes in no time.
Categories Related to Commercial Cooking Equipment