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ConvectMAX Convectmax Oven / 50 To 300°C YXD-1AE
595(W) x 530(D) x 570(H)mm
Sale price0 Regular price0Only 1 unit left -
ConvectMAX Convectmax Oven 50 To 300°C YXD-8A/15
834(W) x 765(D) x 572(H)mm
Sale price0 Regular price0In stock, 3 units -
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Apuro Bain-Marie with Tap & Pans 2x GN 1/3 2x GN 1/6
645(W) x 327(H) x 432(D)mm
Sale price0 Regular price0In stock, 4 units -
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F.E.D Stainless Steel Microwave Oven MD-1000L
511(W) x 432(D) x 311(H)mm
Sale price0 Regular price0In stock, 13 units -
RC300EULPG - Superfast ULPG Gas Tube Fryer
394(W) x 759(D) x 1195(H)mm
Sale price0 Regular price0In stock, 25 units -
Benchstar Ø 360 Wok With Lid For Induction Wok IW-WOKLID36
360(W) x 360(D) x 20(H)mm
Sale price0In stock, 8 units -
Benchstar Stainless Steel Induction Wok W/ Led Display IW350
340(W) x 430(D) x 135(H)mm
Sale price0 Regular price0In stock, 3 units -
Benchstar Large Single Contact Grill GH-811EE
410(W) x 395(D) x 210(H)mm
Sale price0 Regular price0Only 2 units left -
ConvectMAX Convection Oven Stand YXD-6A-S
802(W) x 615(D) x 800(H)mm
Sale price0 Regular price0Only 1 unit left -
Gas Cook top 4 burner - RB-4EULPG
600(W) x 770(D) x 380 + 60(H)mm
Sale price0 Regular price0Only 1 unit left -
Gasmax Two burner LPG Griddle Top - GG-24LPG
610(W) x 761(D) x 412(H)mm
Sale price0 Regular price0In stock, 5 units -
Rowlett Premier 4 Slot Toaster with Spare Elements
402(W) x 212(H) x 237(D)mm
Sale price0 Regular price0In stock, 5 units -
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BakerMax Black Panther Pizza Deck Oven EP-2E
910(W) x 820(D) x 750(H)mm
Sale price0 Regular price0Only 1 unit left -
Benchstar Max~Electric Griddle GH-760E
760(W) x 540(D) x 270(H)mm
Sale price0 Regular price0Only 2 units left -
Benchstar Two Slice Conveyor Toaster TT-300E
370(W) x 420(D) x 390(H)mm
Sale price0 Regular price0In stock, 10 units -
Benchstar Commercial Schott Ceran Glass Hob Induction Plate BH3500S
290(W) x 355(D) x 62(H)mm
Sale price0 Regular price0In stock, 5 units -
Benchstar Single Tank Induction Fryer IF3500S
288(W) x 478(D) x 410(H)mm
Sale price0 Regular price0Sold out -
FryMAX Superfast Natural Gas Tube Fryer RC500E
533(W) x 759(D) x 1195(H)mm
Sale price0 Regular price0Sold out -
RC500EULPG - Superfast ULPG Gas Tube Fryer
533(W) x 759(D) x 1195(H)mm
Sale price0 Regular price0In stock, 3 units -
GasMax Handy Add-On For Cooktops S-GRDE
300(W) x 730(D) x 80(H)mm
Sale price0 Regular price0In stock, 9 units -
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Apuro Single Tank Single Basket Induction Fryer 7.5Ltr
415(H) x 290(W) x 440(D)mm
Sale price0Sold out -
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Restaurant Equipment Online NZ ElectMax Electric Kebab Machine EKB-2
534(W) x 607(D) x 950(H)mm
Sale price0 Regular price0Sold out -
Gasmax 6 Burner With Oven Flame Failure GBS6TSLPG
914(W) x 855(D) x 1128(H)mm
Sale price0 Regular price0Sold out -
Prometek Tecnodom Icarus Nerone Combi Oven 6 Tray 3 Phase 7.65Kw TD-6NE
840(W) x 870(D) x 830(H)mm
Sale price0 Regular price0Sold out -
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Robalec Soup Kettle SW1200 Black 10.8Ltr Capacity - 370x405mm
405(W) x 370(H) x 405(D)mm
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Robatherm Robatherm Heavy Duty 17Ltr Microwave - 2100watt
420(W) x 340(H) x 563(D)mm
Sale price0In stock, 3 units -
Robatherm Robatherm Commercial Microwave Oven Medium Duty - 34Ltr
370(W) x 230(H) x 385(D)mm
Sale price0Sold out -
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Apuro Bain-Marie with Tap without Pans
346(W) x 245(H) x 600(D)mm
Sale price0 Regular price0In stock, 5 units -
Apuro Bain-Marie with Round Pots 2x 5.2Ltr
645(W) x 327(H) x 432(D)mm
Sale price0 Regular price0In stock, 5 units -
Caterlite Caterlite Light Duty Twin Tank Twin Basket Countertop Fryer 2x 3.5Ltr
415(W) x 240(H) x 429(D)mm
Sale price0In stock, 5 units -
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Benchstar Ceramic Induction Wok W/ Stainless Steel Body IW500
398(W) x 515(D) x 185(H)mm
Sale price0 Regular price0In stock, 4 units -
Benchstar Coercial Glass Hob Induction Plate BH3500C
330(W) x 425(D) x 105(H)mm
Sale price0 Regular price0In stock, 11 units -
Benchstar Electric Pasta Cooker 10L DF-BP
470(W) x 580(D) x 420(H)mm
Sale price0 Regular price0Sold out -
TECNODOM TECNODOM By Fhe 3X600X400Mm Tray Convection Oven TDE-3B
775(W) x 700(D) x 560(H)mm
Sale price0 Regular price0Sold out -
TECNODOM TECNODOM By Fhe 4X1/1Gn Tray Convection Oven TDE-4CGN
686(W) x 660(D) x 580(H)mm
Sale price0 Regular price0Sold out -
TECNODOM TECNODOM By Fhe 4X435X350 Tray Convection Oven TDE-4C
589(W) x 660(D) x 580(H)mm
Sale price0 Regular price0Sold out
Commercial Cooking Equipment
Welcome to Restaurant Equipment Online NZ, where professional expertise meets Kiwi charm! We are proud to offer a wide range of high-quality commercial cooking equipment that is perfect for the dynamic and diverse commercial kitchens in New Zealand. From robust and efficient gas ranges to versatile and precise ovens, our commercial cooking equipment is designed to meet the specific needs of every chef and restaurant owner. Whether you run a bustling café in Auckland or a cozy bistro in Christchurch, our equipment will ensure that your culinary creations are cooked to perfection every time. And that's not all - we also offer hundreds of other restaurant equipment categories to help you fully equip your kitchen. Ordering is a breeze with our user-friendly website, and our fast delivery service ensures that you'll have your equipment in no time. Trust Restaurant Equipment Online NZ for all your commercial cooking needs - we are here to make your kitchen dreams come true!
These are the top 10 FAQs for Commercial Cooking Equipment in 2023
What is the difference between commercial and residential cooking equipment?
Commercial cooking equipment is designed for heavy-duty use in a restaurant or commercial kitchen, whereas residential equipment is intended for lighter use in homes.
How should I choose the right size of commercial cooking equipment?
Consider the volume of food you need to prepare and the space available. It's important to select equipment that fits your kitchen layout and can handle your cooking demands.
What types of equipment are necessary for a commercial kitchen?
Essential equipment usually includes ranges, ovens, fryers, griddles, charbroilers, steamers, and refrigeration units. However, the specific needs may vary depending on the type of establishment.
What is the advantage of using gas equipment over electric?
Gas equipment allows for faster heating and precise temperature control. It is also generally more energy-efficient and preferred by chefs for its responsiveness.
How often should I clean and maintain my commercial cooking equipment?
Regular cleaning and maintenance are crucial to ensure efficient operation. Daily cleaning is generally recommended, along with periodic deep cleaning and preventive maintenance.
Can I use residential equipment in a commercial kitchen?
It is not recommended to use residential equipment in a commercial setting. Commercial equipment is specifically designed to meet the demands of high-volume food production and safety regulations.
What safety features should commercial cooking equipment have?
Essential safety features include automatic fire suppression systems, temperature controls, proper ventilation, and overheat protection. Always check for safety certifications before purchasing.
Are there any regulations or certifications required for commercial cooking equipment?
Different regions may have specific regulations and certifications that commercial cooking equipment must meet. Always ensure that the equipment you choose complies with local safety standards.
Can you recommend energy-efficient equipment options?
Yes, many commercial cooking equipment manufacturers offer energy-efficient models. Look for equipment with ENERGY STAR certification and features like high thermal insulation or low energy consumption.
What are some common warranty terms for commercial cooking equipment?
Warranty terms vary among manufacturers and equipment types, typically ranging from one to three years. Make sure to understand the warranty coverage, including parts and labor, before making a purchase.
Categories Related to Commercial Cooking Equipment | |||
Commercial Sous Vides | Dim Sum Steamers | Combi Steam Ovens | Oven Ranges |
Bratt Pans | Griddles | Bench Top Convection Ovens | Pasta Cookers - Gas |
Chargrills | Griddle Toasters | Deck Ovens | Kitchen Salamanders |
Commercial Gas Cooktops | Induction Cooking | Tandoori Ovens | Stock Pot Burners |
Commercial Deep Fryers | Kebab Grills & Knives | Pizza Oven Stands | Woks |
Brands within Commercial Cooking Equipment | |||
Prometek | Primax | Modular Systems | Hobart |
GasMAX | FryMAX | Fagor | F.E.D |
ElectMAX | ConvectMAX | Benchstar | Bakermax |